Today is Pancake Day, so why not celebrate with this delicious viral sensation? Giogia is a content creator with Italian roots who began creating delicious recipes in during lockdown. She posts her creations on her social media accounts, including her TikTok account @giorgiafitfood where she has 245K followers.
She is a master of baking and a pancake extraordinaire, and her recent version of the Japanese souffle pancakes went viral. The recipe has had a huge 4 million views on the app, with users in awe of the squishy, fluffy cakes.
Viewers dubbed the pancakes recipe “amazing”, so how are they made? Thankfully the content creator explained the method on her TikTok account.
The recipe makes adorably fluffy pancakes and involves whisking up the egg whites and yolks separately. Then, Giorgia folds the two together, creating a thick, light, almost foamy batter.
READ MORE: Chefs share ‘fluffy’ and ‘golden brown’ pancakes recipe perfect for Pancake Day
Although the pancakes are called Japanese souffle pancakes, they are actually from Hawaii. They were created by Chef Nathan Tran of Cream Pot Waikīkī.
The chef didn’t like pancakes, but he did like souffle, so he combined the two to create the new dish. The pancakes proved incredibly popular in Japan thanks, in part, to their very cute aesthetic.
Like most pancakes, they are delicious with various toppings. Try whipped butter and sugar, maple syrup, Nutella, jam, or fresh berries.
Giogia also demonstrated how to make Nutella stuffed pancakes. In her recipe, she showed how to drip a dollop of the Nutella in the pancake mix while cooking to get the perfect stuffed pancake.
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