Baking is a great way to spend the weekend so why not try BBC Good Food’s easy chocolate fudge cake recipe?
Supermarkets are filled with cakes galore but there’s something even more satisfying about making it yourself from scratch.
While baking can be complex at times, this particular recipe takes just 25 minutes to prep and 30 minutes to cook.
This means budding bakers won’t have to spend hours in the kitchen for this yummy dessert.
The chocolate fudge cake serves eight people so it’s perfect for those hosting guests this weekend.
Ingredients
For the cake
150ml sunflower oil, plus extra for the tin
175g self-raising flour
Two tbsp cocoa powder
One tsp bicarbonate of soda
150g caster sugar
Two tbsp golden syrup
Two large eggs, lightly beaten
150ml semi-skimmed milk
For the icing
100g unsalted butter
225g icing sugar
40g cocoa powder
2½ tbsp milk (a little more if needed)
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