Eid 2023: Recipe to Make Tastiest Sheer Khurma With a Strawberry Fusion

Eid is all about celebrating with the family and relishing traditional delicacies. But, let’s try a simple modern fusion with our authentic Sheer Khurma this time. Here’s the recipe.

Eid recipes: Eid marks the end of a month-long fasting and is a time for cherished moments with family and friends. Hershey India has teamed up with the renowned Chef Ranveer Brar to craft an easy-to-make and mouth-watering recipe that will tantalize your taste buds – the ‘Sheer Khurma Sips’.

This delectable treat will satisfy your sweet cravings and bring a smile to the faces of your loved ones. The creamy, rich, and aromatic taste of Sheer Khurma combined with the sweetness of strawberry syrup will make it a hit with everyone. Whip up a batch of Sheer Khurma Sips and relish the goodness of Eid with your dear ones!

Ingredients to make Sheer Khurma on Eid:

• 1/2 litre milk
• 1 tablespoon ghee
• 1 tablespoon chopped pistachios
• 1 tablespoon chopped cashew nuts
• A strawberry-flavoured syrup (Hershey’s or other brands which are easily available in markets)
• 2 tablespoons charoli
• 1/4 cup chopped beetroot (brunoise)
• 1/2 cup dry vermicelli
• 15 gms icing sugar
• 5 gms dried rose petals

Equipment needed for the Sheer Khurma recipe on Eid

1. 1 non-stick saucepan
2. 1 Spatula
3. 1 Ladle
4. 2 Shot glasses

Sheer Khurma recipe in 4 easy steps

1. Take a saucepan and add ghee and dried fruits to roast them on a low flame.
2. Gradually add the beetroot, pouring milk over it to cook well. Ensure that the nuts are blended in thoroughly.
3. Add strawberry-flavored syrup and cook till the milk almost reaches a boil.
4. Add vermicelli to this mixture and switch off the flame.

Time: 10 minutes