Foodpanda strikes highlight gig economy workers’ woes in Hong Kong

Roland Ilan thought working for a Hong Kong food delivery platform would be a good way to make money until he returned to the fitness industry job he lost in 2020 when the coronavirus pandemic forced gyms in the city to close.Little did he know how rough a ride it would be. “I quit after two months,” says Ilan, 29, who has since returned to his job at a gym. “When people order their food online they have no idea what goes on behind the scenes.”At a cafe in Causeway Bay, on Hong Kong Island,…

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