'I made Queen Elizabeth's chocolate mousse - but found it too bitter'

My thoughts on the late Queen’s chocolate mousse

Overall, I spent £10.09 on this royal recipe, making it an affordable dessert that lasts in your fridge all week, perfect for the whole family.

A pack of 12 eggs from Sainsbury’s cost just £2.55, double cream cost £1.19, a bar of baking chocolate cost £1.35, and a small five cl bottle of whisky, which I substituted for Drambuie, cost just £5.

I already had the coffee granules inside my kitchen cupboard, meaning that I was able to save on this ingredient.

I personally found the dark chocolate mixture, combined with whisky and coffee, incredibly bitter.

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‘I made Queen Elizabeth’s chocolate mousse – but found it too bitter’

My thoughts on the late Queen’s chocolate mousse