I tried Burger King's newest gourmet burger - it was a 'masterpiece'

For those with allergies or intolerances, the burger contains milk, eggs, mustard and gluten  and may contain soya and sesame.

The Peppercorn Angus is described by Burger King as follows: “100 percent Angus Beef flame-grilled to perfection, topped with sizzling strips of Bacon, Sweet Caramelised Onions, fresh Rocket and finished with our secret Peppercorn Mayo sauce. It could only be our Gourmet Kings.”

It’s a “handcrafted masterpiece”, “big on taste” without scrimping on the quality of ingredients.

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I tried Burger King’s newest gourmet burger – it was a ‘masterpiece’