‘If you can’t come to Bali, I will bring Bali to you’: chefs’ island recipes

Bali is now open to tourists from China and 18 other countries, although Indonesia’s entry requirements, which include five days’ quarantine, mean few international tourists are expected to visit for now. Thanks to a raft of new books, though, fans of Bali can recreate the island’s flavours and aromas at home.Cherished Recipes from my Childhood tells the rags-to-riches story, through traditional Balinese recipes, of Wayan Sutariawan, executive chef at the Four Seasons Resort Bali at Sayan, on…

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