Sweet and spicy salmon bites
Lakeland said: “If seafood is your thing, then air fryer fish is a must-try. Spice up your weeknight dinners with this rapid recipe for air-fried salmon.”
Ingredients
Two salmon fillets, cut into equal one-inch cubes
One tbsp sesame oil
One tbsp light soy sauce
One tsp brown sugar
One thumb-sized piece of ginger, finely grated
Three minced cloves of garlic
Spring onions for garnish
Optional, big pinch of chilli flakes
Method
Setting the spring onions side, throw everything else into a large mixing bowl. Ensure that your salmon pieces are well coated and leave them to rest for 10 to 15 minutes. Spread your salmon evenly across the air fryer tray.
Cook them in the air fryer at 200°C for six to eight minutes. There you have it, succulent salmon bites rustled up in seconds.
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