Mulled wine recipe: How to make traditional mulled wine and mulled wine with a twist

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Nothing says Christmas like a glass of warm mulled wine. For those that are looking for a traditional recipe, or anyone wanting to enjoy a twist on the classic, Welsh distillery Aber Falls has three great recipes for family and friends to try this festive season. 

Method: 

1. Put the red wine, cinnamon, star anise, cloves, lemon zest and sugar into a large pan. Simmer on low heat for 10 minutes.

2. Remove the pan from the heat to cool and infuse for about 30 minutes.

3. To serve, heat it again without boiling, stir in the optional sloe gin and pour into mugs or heatproof glasses to enjoy. 

Ingredients:

A bottle of red wine 

One large cinnamon stick 

Two star anise 

Four cloves 

One bay leaf 

One orange cut in half and squeezed 

Half a lemon 

25ml of Aber Falls Orange Marmalade Gin 

Method:

1. Put a bottle of red wine, one star anise, four cloves, one bay leaf, one orange cut in half and squeezed, half a lemon and 25ml of Aber Falls Orange Marmalade Gin to a pan

2. Put all ingredients in a pan and bring to a boil, then simmer for 25 minutes

3. Garnish with an orange slice and cinnamon stick for some festive décor

Aber Falls Orange Marmalade Gin is priced at £24, and is available to purchase at the AberFalls.co.uk online store (other stockists are available). 

Aber Falls Salted Toffee Liqueur Mulled Apple Juice

For those who are not a fan of mulled wine, then Aber Falls’ Salted Toffee Liqueur Mulled Apple Juice offers a rich and intense alternative to enjoy during the winter evenings. 

Created in collaboration with our friends Halen Môn on Anglesey and sourced directly from the Menai Straits, the clean, intense notes of Anglesey Sea Salt combined with rich toffee flavour for the perfect combination of salty and sweet.

Ingredients:

One litre of Aber Valley Apple Juice

Orange peel

One cinnamon stick

Three cloves 

50ml of Aber Falls Salted Toffee Liqueur

Method:

1. Add Aber Valley Apple Juice, one cinnamon stick, three cloves, orange peel and Aber Falls Salted Toffee Liqueur to a pan

2. Boil contents and bring to a simmer for 25 minutes

Aber Falls Salted Toffee Liqueur is priced at £20, and is available to purchase from the AberFalls.co.uk online store (other stockists are available). 

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