Returning to Manresa Bread is icing on the cake… Longtime Manresa customers might recognize Stephanie Prida as pastry chef at the Michelin-star Los Gatos restaurant…
Bywater’s weekend brunch features Manresa breads The Bywater just launched weekend brunch, and that is something to celebrate. Don’t miss the striking avocado toast…
Los Gatos: Manresa puts 20 years of restaurant… Want a piece of three-Michelin-starred history for your dining room? Manresa, the legendary Los Gatos restaurant…
Manresa chef David Kinch announces his final… Acclaimed chef David Kinch will close out two decades at Manresa — his three-Michelin-starred restaurant in Los…
Manresa Bread opens flagship cafe in Los Gatos Manresa Bread founder Avery Ruzicka admits “it’s a relief” to finally be opening what is being billed as their new…
Los Gatos: Manresa Bread gets ready to open its… Manresa Bread founder Avery Ruzicka and her team have a busy baking season ahead of them. On Thursday, Oct. 27,…
Manresa Bread delivers new menu items for fall All the buzz is about Chef David Kinch leaving Manresa at the end of the year and what that means for the…
What does chef David Kinch’s departure mean for… After 20 years and three Michelin stars, chef-restaurateur David Kinch is departing his world-famous Manresa and…
Why is famed chef-restaurateur David Kinch… After 20 years and three Michelin stars, chef-restaurateur David Kinch is departing the world-famous Manresa to…
Manresa chef helps Los Gatos High students in… Michelin three-star chef David Kinch of Manresa takes the job of sustainability seriously. “Two of the most…