A new bagel and coffee shop will shower the Tri-Valley with what its owners are calling legit, New York-style bagels when it opens this weekend.
After a successful soft opening, Bubbs’ Bagels & Coffee will take over the spot at 1606 Holmes St. in Livermore with a grand opening on Oct. 15. Look for 14 bagels and 10 schmears to start, with a full menu, featured on the Bubbs’ website, that showcases a whopping 30 kinds of steam kettle-boiled bagels, from Rosemary Salt to Chocolate Orange, and more than 25 schmears, like bacon horseradish and Chocolate Hazelnut Chip. Opening hours will be 6:30 a.m. to 2 p.m. Friday-Wednesday.
Husband-and-wife owners Davis and Rae Gunderson’s La Marzocco machine will pump out espresso drinks made with coffee beans roasted by Santa Cruz’s Cat & Cloud. They’ll also offer a medley of fresh baked goods, like brownies, muffins and scones, plus bagel breakfast sandwiches ($5-$6) and lunch sandwiches ($7-$9). A single bagel will run you $2.25, and $18 for a baker’s dozen. Details: https://bubbsbagels.com.
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