Is being a woman head chef hard? ‘I never met anyone who didn’t respect me’


“I was born in Strasbourg [in Alsace], France, but when I was eight days old, my family moved to Paris. My dad changed jobs when my mum was pregnant, but she wanted to give birth in Strasbourg. My family is from Alsace. My maternal grandparents were Italian. They escaped [Benito] Mussolini’s Italy before World War II and my mum was born in France. That’s why I was raised Italian, while my father is from Lorraine, [from] a town next to Strasbourg.”What was your childhood like?“Food was always…

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